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        <title><![CDATA[Tag: Rabarber]]></title>
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                <title><![CDATA[Tag: Rabarber]]></title>
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                <description><![CDATA[Bezoek de officiële Culinaire Ambiance website en geniet van het meest recente Culinaire nieuws uit België, gepaard met unieke overheerlijke recepten. Ontdek dit Culinaire magazine met goesting!]]></description>
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                    <item>
                <title><![CDATA[In de kijker: 5x verrukkelijke seizoensgroenten van april]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/in-de-kijker-5x-verrukkelijke-seizoensgroenten-van-april</link>
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        Nieuwe maand, nieuwe groenten! Terwijl april de lentemaand inluidt, brengt het ook een overvloed aan verrukkelijke seizoensgroenten met zich mee. Van knapperige asperges tot sappige artisjokken, hier zijn vijf toppers die je nu absoluut moet proberen.
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                                <dc:creator><![CDATA[Yannick Van Frausem]]></dc:creator>
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                <pubDate>Sat, 20 Apr 2024 15:00:00 +0200</pubDate>
                                                        <category>Plus</category>
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                <title><![CDATA[Time to rumble with rabarber: 4x cocktails die je geproefd moet hebben]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/4-x-rabarbercocktails-die-je-geproefd-moet-hebben</link>
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                                <dc:creator><![CDATA[Astrid]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/4-x-rabarbercocktails-die-je-geproefd-moet-hebben#6815</guid>
                <pubDate>Fri, 09 Jun 2023 16:20:00 +0200</pubDate>
                                                        <category>Nieuws</category>
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                <title><![CDATA[VIDEO: eend met rabarberpuree, bietencrème, warmoes & roze peper]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/video-eend-met-rabarberpuree-bietencreme-warmoes-en-roze-peper</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://culinaireambiance.com/wp-content/uploads/2023/04/Copyright-JelleJansegersPhotography-Culinaire-Ambiance-6-02-6027-060223-0011_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Doriana La Monaca]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/video-eend-met-rabarberpuree-bietencreme-warmoes-en-roze-peper#6473</guid>
                <pubDate>Wed, 19 Apr 2023 10:00:23 +0200</pubDate>
                                                        <category>Nieuws</category>
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                <title><![CDATA[Vandaag op je menu: smoky red]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/vandaag-op-je-menu-smoky-red</link>
                <description><![CDATA[<div>
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                                <dc:creator><![CDATA[Ambiance]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/vandaag-op-je-menu-smoky-red#5931</guid>
                <pubDate>Wed, 14 Dec 2022 12:00:24 +0100</pubDate>
                                                        <category>Nieuws</category>
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                <title><![CDATA[Met rabarber de lente in: 3x frisse recepten]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/met-rabarber-de-lente-in-3x-frisse-recepten</link>
                <description><![CDATA[<div>
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                                <dc:creator><![CDATA[Alizee Delbrouck]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/met-rabarber-de-lente-in-3x-frisse-recepten#5184</guid>
                <pubDate>Tue, 05 Apr 2022 03:51:40 +0200</pubDate>
                                                        <category>Nieuws</category>
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                <title><![CDATA[Lente in je bord: 5x typische lentegroenten en -fruit]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/lente-in-je-bord-5x-typische-lentegroenten-en-fruit</link>
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    <img src="https://cdn.culinaireambiance.com/storage/https://culinaireambiance.com/wp-content/uploads/2022/03/christine-siracusa-1xGKxpCoM5s-unsplash_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Doriana La Monaca]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/lente-in-je-bord-5x-typische-lentegroenten-en-fruit#5146</guid>
                <pubDate>Mon, 21 Mar 2022 12:24:00 +0100</pubDate>
                                                        <category>Nieuws</category>
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                <title><![CDATA[5x recepten met rabarber: zoet én hartig]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/5x-recepten-met-rabarber-zoet-en-hartig</link>
                <description><![CDATA[<div>
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                                <dc:creator><![CDATA[Louise Anthonissen]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/5x-recepten-met-rabarber-zoet-en-hartig#3921</guid>
                <pubDate>Mon, 03 May 2021 06:55:25 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/04/koken-met-rabarber-zoet-en-hartig_resize_800.jpg"/>
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                    <item>
                <title><![CDATA[Kiss My Aperitifs: Belgische 'ready-to-drink' met rabarber en rozenlimonade]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/kiss-my-aperitifs-belgische-ready-to-drink-met-rabarber-en-rozenlimonade</link>
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        Met de zon in het land en de zomer in het verschiet zijn frisse ready-to-serve drankjes in blik heel handig om overal mee naartoe te nemen. Wijn in blik kenden we al, maar onlangs voegde Kiss My Aperitifs een nieuwe Ready To Drink aan dat assortiment toe. Een sprankelende mix van het licht alcoholische drankje &#039;Kiss My...&#039; in combinatie met een heerlijk florale rozenlimonade. Is het al tijd om te aperitieven?
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                                <dc:creator><![CDATA[Elise Coppens]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/kiss-my-aperitifs-belgische-ready-to-drink-met-rabarber-en-rozenlimonade#3727</guid>
                <pubDate>Mon, 05 Apr 2021 03:31:46 +0200</pubDate>
                                                        <category>Plus</category>
                                                                            <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/04/kissmy_resize_800.jpeg"/>
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                    <item>
                <title><![CDATA[Oertomaten en komkommer met vanille-tomatenwater en citroensorbet]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/oertomaten-komkommer-citroensorbet</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/09/oertomaten_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Martyna Majchrzak]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/oertomaten-komkommer-citroensorbet#2506</guid>
                <pubDate>Mon, 14 Sep 2020 10:00:29 +0200</pubDate>
                                                        <category>Recepten</category>
                                                                            <category>Overgeplaatst</category>
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                    <item>
                <title><![CDATA[Rabarber met croissant, venkelijs, yoghurt en kaneelsuiker]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/rabarber-met-croissant-venkelijs-yoghurt-en-kaneelsuiker</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/08/rabarber_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Martyna Majchrzak]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/rabarber-met-croissant-venkelijs-yoghurt-en-kaneelsuiker#2439</guid>
                <pubDate>Sun, 30 Aug 2020 05:36:39 +0200</pubDate>
                                                        <category>Recepten</category>
                                                                            <category>Overgeplaatst</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/08/rabarber_resize_800.jpg"/>
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                    <item>
                <title><![CDATA[Seizoensgebonden koken: deze producten brengen in april de lente naar je thuis]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/seizoensgebonden-koken-deze-producten-brengen-in-april-de-lente-naar-je-thuis</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/03/stephanie-studer-ReXxkS1m1H0-unsplash_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Nicolas D'Exelle]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/seizoensgebonden-koken-deze-producten-brengen-in-april-de-lente-naar-je-thuis#1790</guid>
                <pubDate>Mon, 30 Mar 2020 12:39:25 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/03/stephanie-studer-ReXxkS1m1H0-unsplash_resize_800.jpg"/>
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                    <item>
                <title><![CDATA[Rauwe zalm met gepekelde peer en rabarber]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/rauwe-zalm-met-gepekelde-peer-en-rabarber</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2019/05/Rauwe-zalm-met-peer-en-rabarber_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Ambiance]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/rauwe-zalm-met-gepekelde-peer-en-rabarber#555</guid>
                <pubDate>Sun, 15 Jul 2018 02:14:12 +0200</pubDate>
                                                        <category>Recepten</category>
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                    <item>
                <title><![CDATA[Aardbeien, rabarber en zoet gekonfijte citroen]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/aardbeien-rabarber-en-zoet-gekonfijte-citroen</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2019/04/Aardbeien-rabarber-citroen_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Ambiance]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/aardbeien-rabarber-en-zoet-gekonfijte-citroen#535</guid>
                <pubDate>Wed, 11 Jul 2018 09:43:28 +0200</pubDate>
                                                        <category>Recepten</category>
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                    <item>
                <title><![CDATA[Rabarbersoep met aardbeien, meringue, citroenverbena en bloesems]]></title>
                <link>https://frontend.staging.culinaireambiance.com/nl/articles/rabarbersoep-met-aardbeien-meringue-citroenverbena-en-bloesems</link>
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    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2019/05/Rabarbersoep-met-aardbeien_resize_800.jpg" style="width: 100%;"/>
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                                <dc:creator><![CDATA[Ambiance]]></dc:creator>
                                <guid isPermaLink="false">https://frontend.staging.culinaireambiance.com/nl/articles/rabarbersoep-met-aardbeien-meringue-citroenverbena-en-bloesems#462</guid>
                <pubDate>Wed, 23 May 2018 06:00:14 +0200</pubDate>
                                                        <category>Recepten</category>
                                                                            <category>Overgeplaatst</category>
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